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Melbourne CUP 2024

BOOK NOW

Tuesday 5th November 2024
                  12PM - 5PM

limited seating - book early

bALCON BY TAPAVINO

          LUNCHEON

Celebrate the race that stops the nation

                          with

              Balcon by Tapavino's

                      Cup Lunch

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    Large TV screen in high definition on the Terrace

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book online

 

        For all bookings over 16ppl                       please email the restaurant

 

            Please read Terms & Conditions

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SET MENU -Melbourne cup 135pp (3ppl+)

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drinks packages available

 

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Chorizo tortilla
 
Asparagus, ajo blanco
 
Coca ' Spanish flatbread (pork sausage, olive and piquillo)
 
Fried sardine in escabeche, pickle mussels
 
Meatballs, pepitoria sauce
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Hanger steak (m/r), romesco, smoke artichokes 
 
Iceberg Ensalada
 
Fried potatoes
 
'Balcon Pavlova', berries and cream

 

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*Menu subject to change

SET MENU -Melbourne cup 135pp (Tables of 2 only)

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Marinated olives - ‘variedades españolas’

 

ENTREE

 

Kingfish Cruda, Potato & Anchovy Creme, Ajada, Cucumber

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or 

 

King Prawns a la Plancha (3), Salmorejo

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MAINS

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'Pescado del Dia' Fish of the Day

 Ajo Blanco, Fennel, Preserved Orange & Lemon, Leek Oil

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Or

 

Riverina Hanger Steak (m/r),

Romesco

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Iceberg Ensalada

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 Patatas Brava

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                                ~~~~~

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Dessert of the day

drinks packages

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House Beer, House White, Red, Rose, Soft Drinks

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  • 1.5 hours $45pp

  • 2 Hours $55pp

  • 3 Hours $80pp


• 1.5 hours $45pp 
• 2 Hours $55pp 
• 3 Hours $80pp 

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PREMIUM DRINKS PACKAGES

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PREMIUM DRINKS


• 1.5 hours $55pp 
• 2 Hours $75pp 
• 3 Hours $99pp 

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• BEER - Estrella Galicia Lager on Tap
• SPARKLING – Raventos Brut Nature Cava, Penedes
• ROSE- Haro de Lopez – Garnacha , Rioja
• WHITE - Torques de Rei - Albarino, Galicia


• RED (tick 1 or both)

Light - Massimo Mencia, Ribera Scara

Full Essentials - Monastrell 

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ROYAL PACKAGE


• 1.5 hours $70pp 
• 2 Hours $95pp 
• 3 Hours $120pp 

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• BEER - Estrella Galicia Lager on Tap
• SPARKLING – 2014 Sumoracca Gran Reserva Cava

• ROSE- 2021 Jabega Rosado, Malaga, Spain

BLANCO - 2021 Gomariz X, Albarino

RED - 2016 Ramon Bilbao, Reserva, Rioja

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Terms & Conditions 

   *  Tables of 17 people and over must go              onto a Drinks Package 

  • Starting time begins 10 minutes after the initial booking time for the entire group.

  • No ordering for people that haven't arrived as yet.

  • Next drink can only be ordered after the current drink has been finished or removed.

  • No double parking of drinks.

  • Management has the right to refuse alcohol if a patron/s become unruly. 

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BALCON by Tapavino strictly adheres to the Responsible Service of Alcohol

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Terms & Conditions

 

$135 p.p SET MENU 

                     

          

For all Bookings PLease Email the Restaurant.

All bookings via credit card authorisation only.

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TERMS & CONDITIONS

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 Cancellations or reduction in numbers must be notified via

email by the close of business  on Thursday 31st October 2024, otherwise charges apply. See Below

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Groups of 8 or more a 10% service applies to the final bill.

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All larger groups of 17 guests or more must pre-select beverages from our wine list before arriving. (information in the c/c form)

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Bills must be settled by 4.30pm. Venue must be vacated by 5pm​

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 BOOKINGS CANCELLATION POLICIES FOR MELBOURNE CUP 2024.   2ppl - 16+ GUESTS

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1. 50% cancellation fee applied for a full cancellation after 5pm Thursday 31st October 2024. Fee is calculated from the number of set menu that was booked. 

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2. A Cancellation fee of 100% is applied, if more 2 or more guests are removed from the group booking less than 24 hours (after 12pm Monday 4th November 2024.

 

Fees are calculated from the number of people missing and the SET MENU price. The remainder of the group must remain on the SET MENU.

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1.5% card surcharge

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Melbourne Cup 50% of the minimum spend per person will be deducted from C/C authorisation  $135pp / .50%  = $67.50p

 

CANCELLATION POLICY for 17 GUESTS & OVER

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1. 50% cancellation fee applied for a full cancellation after 5pm Monday 28th  October 2024. Fee is calculated from the number of set menu that was booked. 

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2. 100% of the minimum spend* cancellation fee will be applied for a full cancellation 5 working days before (after Thursday 12pm 31st October 2024

 

25% of cancellation fee can be used as a credit note for a future event within 3-months. (not Valid in December 2023) expires 28th February 2024

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3. A Cancellation fee of 100% is applied, if more 2 or more guests are removed from the group booking less than 24 hours (after 12pm Friday !st November 2024

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*Minimum spend will be notified at the time of booking or based on the number of guests and $135pp SET MENU

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50% of the minimum spend per person will be deducted from C/C authorisation  $135pp / .50%  = $67.50

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100% of the minimum spend per person will be deducted from C/C authorisation  $135pp 

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