Melbourne CUP 2025
BOOK NOW
Tuesday 4th November 2025
12PM - 5PM
limited seating - book early

bALCON BY TAPAVINO
LUNCHEON
Celebrate the race that stops the nation
with
Balcon by Tapavino's
Cup Lunch
Large TV screen in high definition on the Terrace
book online
For all bookings over 16ppl please email the restaurant
Please read Terms & Conditions
SET MENU -Melbourne cup 140pp (3ppl+)
drinks packages available
Russian Salad on endive leaf:
Asparagus, Ajo Blanco and lemon dressing
Salmon Carpaccio
Chorizo, Sherry Glaze, Plum
Hanger steak, Chimichurri and Bull Horn Peppers :
Cos Salad
Fried Potatoes
DESSERT
Berries and cream, Ice Cream Sandwich
*Menu subject to change
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SET MENU -Melbourne cup 140pp (Tables of 2 only)
Marinated olives - ‘variedades españolas’
ENTREE
Kingfish Cruda, Potato & Anchovy Creme, Ajada, Cucumber
or
King Prawns a la Plancha (3), Salmorejo
MAINS
'Pescado del Dia' Fish of the Day
Ajo Blanco, Fennel, Preserved Orange & Lemon, Leek Oil
Or
Riverina Hanger Steak (m/r),
Romesco
Iceberg Ensalada
Patatas Brava
~~~~~
Dessert of the day
drinks packages
House Beer, House White, Red, Rose, Soft Drinks
-
1.5 hours $48pp
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2 Hours $55pp
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3 Hours $80pp
• 1.5 hours $45pp
• 2 Hours $58pp
• 3 Hours $84pp
PREMIUM DRINKS PACKAGES
PREMIUM DRINKS
• 1.5 hours $58pp
• 2 Hours $78pp
• 3 Hours $102pp
• BEER - Estrella Galicia Lager on Tap
• SPARKLING – Raventos Brut Nature Cava, Penedes
• ROSE- Haro de Lopez – Garnacha , Rioja
• WHITE - Torques de Rei - Albarino, Galicia
• RED (tick 1 or both)
Light - Massimo Mencia, Ribera Scara
Full Essentials - Monastrell
ROYAL PACKAGE
• 1.5 hours $75pp
• 2 Hours $98pp
• 3 Hours $125pp
• BEER - Estrella Galicia Lager on Tap
• SPARKLING – 2014 Sumoracca Gran Reserva Cava
• ROSE- 2021 Jabega Rosado, Malaga, Spain
BLANCO - 2021 Gomariz X, Albarino
RED - 2016 Ramon Bilbao, Reserva, Rioja
Terms & Conditions
* Tables of 17 people and over must go onto a Drinks Package
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Starting time begins 10 minutes after the initial booking time for the entire group.
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No ordering for people that haven't arrived as yet.
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Next drink can only be ordered after the current drink has been finished or removed.
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No double parking of drinks.
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Management has the right to refuse alcohol if a patron/s become unruly.
BALCON by Tapavino strictly adheres to the Responsible Service of Alcohol
Terms & Conditions
$140 p.p SET MENU
For all Bookings PLease Email the Restaurant.
All bookings via credit card authorisation only.
TERMS & CONDITIONS
Cancellations or reduction in numbers must be notified via
email by the close of business on Thursday 30 October 2025, otherwise charges apply. See Below
Groups of 8 or more a 10% service applies to the final bill.
All larger groups of 17 guests or more must pre-select beverages from our wine list before arriving. (information in the c/c form)
Bills must be settled by 4.30pm. Venue must be vacated by 5pm
BOOKINGS CANCELLATION POLICIES FOR MELBOURNE CUP 2024. 2ppl - 16+ GUESTS
1. 50% cancellation fee applied for a full cancellation after 5pm Thursday 30 October 2025. Fee is calculated from the number of set menu that was booked.
2. A Cancellation fee of 100% is applied, if more 2 or more guests are removed from the group booking less than 24 hours (after 12pm Monday 3rd November 2025
Fees are calculated from the number of people missing and the SET MENU price. The remainder of the group must remain on the SET MENU.
1.5% card surcharge
Melbourne Cup 50% of the minimum spend per person will be deducted from C/C authorisation $140pp / .50% = $67.50p
CANCELLATION POLICY for 17 GUESTS & OVER
1. 50% cancellation fee applied for a full cancellation after 5pm Monday 27th October 2025. Fee is calculated from the number of set menu that was booked.
2. 100% of the minimum spend* cancellation fee will be applied for a full cancellation 5 working days before (after Thursday 12pm 30 October 2025
25% of cancellation fee can be used as a credit note for a future event within 3-months. (not Valid in December 2025) expires 28th February 2026
3. A Cancellation fee of 100% is applied, if more 2 or more guests are removed from the group booking less than 24 hours (after 12pm Friday 31st October 2025
*Minimum spend will be notified at the time of booking or based on the number of guests and $140pp SET MENU
50% of the minimum spend per person will be deducted from C/C authorisation $140pp / .50% = $67.50
100% of the minimum spend per person will be deducted from C/C authorisation $140pp